The Best Value Carvery in the area
We are very proud of our Carvery, offering 3 choices of meat and a creative vegetarian option. Rare Beef, Roast Turkey, and Horseshoe Gammon are all locally sourced to provide the best possible freshness and quality.
Coupled with homemade stuffing and Yorkies, a selection of seasonal vegetables, local potatoes and our famous Farmers Stock Pot Gravy, you are guaranteed to be super satisfied every time .
Call us on 01841 520303 to check availability and book your table.
Sunday Menu & Carvery
Starters
Mozzarella Sticks £8.95
Served with Marinara Sauce
Garlic Mushrooms (v) £8.50
Served with warm bread roll
Soup of the Day £7.95
Served with warm bread roll
Mains
Fish & Chips (GF Available) £19.95
Served with either garden or mushy peas, homemade tartare sauce & wedge of lemon
Farmers Burger £18.95
Aberdeen Angus beef patty, cheese, bacon, salad, house relish, triple cooked chips topped with onions rings
Chicken Burger (GF Avaliable) £18.50
Seasoned coated chicken breast, cheese, bacon, salad, House Sauce, triple cooked chips and topped with onion rings
Homemade Cow & Ale Pie £19.45
Served with either triple cooked chips or mash and peas and gravy
Loaded Nachos £18.95
Beef chilli, Nacho cheese, Jalapenos, guacamole & sour cream
Other Options
Garlic Bread (V) £4.95
Add Cheese extra £2
Hand Cut Triple Cooked Chips (GF) (VE) £3.95
Add Cheese £2 Extra
Crisp Fried Chicken Wings (GF)
Choose your Sauce with Choices of BBQ, Buffalo, Sweet Chilli & Honey Mustard – Served with a Salad Garnish. £10.45 or £17.95 to share
Carvery
Wednesday 5:00 pm – 8.30 pm
Sunday 12:00 Noon – 2.30 pm and 5:00 pm – 8.30 pm
The Farmers Arms Carvery is available every Wednesday Evening and Sunday Lunchtime and Evening with a Choice of Meats and Selection of Seasonal Vegetables.
Vegetarian Options Available:
Please Make Sure You Tell a Staff Member if You Require a Nut Roast.
Childs Carvery – £9.50
Standard Carvery – £16.95
Large Carvery – £20.50
Vegetarian Roast – £16.50 (V)